|Snack Shack at Bandra's Pali Naka|
When Rajyasree Sen approached me to write for ScoopWhoop, she told me write about nice but not well know places such as Asmick's Snack Shack and about dishes that are less common too.
Briefs like this make it so easy to be an 'editor's writer' for me. I feel thankful that I am increasingly getting work of the sort that I can connect with. As my Buddhist friend, Vishal, had told me when I embarked on this journey, "you can turn poison into medicine if you make that your mission."
Yes, I will keep at it.
Here's my latest ScoopWhoop article which is about dal gosht, masoor ma gos and Bandra's Snack Shack and its story.
Here's the link and I do hope you like it.
|The dal gosht and rotli that we ordered in from Snack Shack|