You live to cook another day in the Finely Chopped Kitchen. Jamesh Bong. Covid Lockdown Journal 38

Khichudi (khichdi). More an all weather friend for us Bengalis than just a monsoon thing. Covis Lockdown Journal 37

What next for freelance food writers in the time of the Covid lockdown? And what happens when you support restaurants? Covid Lockdown Journal 36.

A taste of life as we knew it. Candies is back! Covid Lockdown Journal 35

The lockdown makes one question and change established home kitchen rules. A fresh look at the Kolkata dal torka. Covid Lockdown Journal 34

Don't forget to add some chutney to liven up your mornings in Mumbai. Covid 19 Lockdown Journal 33

Keemar jhol. Minced meat curry Bengali styler recipe.

When simple childhood memories rejuvenated our lockdown kitchen with love, hope & joy. Shaada alur torkari recipe. Covid Lockdown Journal 32

Recipe for deemer jhol. The ever dependable Bengali egg curry.

The Soam, I mean, the show must go on. Covid-19 Lockdown Journal 31. #FoodocracyIndia

How the kitchen became the centre of our home during the lockdown. Finely Chopped Covid 19 Lockdown Journal 30